Biss Jaggery Modak
Biss Jaggery Modak is a home-style dessert. Ingredients and step-by-step instructions are below, with notes for home cooking.
Malzemeler
- 2 cups Coconut Flakes
- 1 cups Brown Sugar
- Dried Fruit
Adımlar
- Jaggery Modak
- 1. Take the grated coconut in a bowl.
- 2. Add jaggery to the grated coconut.
- 3. Mix the coconut and jaggery thoroughly until they are evenly combined.
- 4. Take small portions of the mixture and shape them into modaks using your hands or a modak mould.
- 5. Repeat until all the mixture has been used.
- 6. Serve the freshly prepared jaggery coconut modaks.