Chiffon Cake

Chiffon Cake

Difficulty:★★★★★ 274 kcal

This introductory baked dessert has a delicate, soft texture and a cloud-like lightness. It is a classic basic Western pastry. The main ingredients, eggs and milk, provide high-quality protein and calcium, making it nutritious. The process has high demands on whipping, folding, and baking temperature, so it is somewhat challenging, but as long as you patiently follow the steps, beginners can succeed. From preparation to baking, it generally takes 1.5 to 2 hours.

腊 Eight Porridge (Laba Porridge)

腊 Eight Porridge (Laba Porridge)

Difficulty:★★★★☆ 2042 kcal

Laba Porridge is a traditional seasonal sweet porridge. The texture is thick and soft, blending the complex aromas of multiple grains, beans, and dried fruits. It is rich in carbohydrates, minerals, and various vitamins. Lotus seeds also have a calming effect on the mind and are suitable for people under high work pressure. Although there are many ingredients, the operation is simple; patience and slow simmering are all that is needed. It is beginner-friendly. Excluding the soaking preparation time, the simmering takes about 3 hours.