Vegan Chocolate Cake
Cuisine: United States
Vegan Chocolate Cake is a home-style vegetable dish. Ingredients and step-by-step instructions are below, with notes for home cooking.
Tutorial
Ingredients
- 1 1/4 cup Self-raising Flour
- 1/2 cup coco sugar
- 1/3 cup raw cacao
- 1 tsp baking powder
- 2 flax eggs
- 1/2 cup almond milk
- 1 tsp vanilla
- 1/2 cup boiling water
Steps
- Simply mix all dry ingredients with wet ingredients and blend altogether. Bake for 45 min on 180 degrees. Decorate with some melted vegan chocolate