English home-cooking recipes

Black Pepper Beef Strips

Black Pepper Beef Strips is a popular home-style stir-fry. With its rich black pepper flavor, tender beef strips paired with sweet and crunchy onions and colorful peppers, it offers a perfect balance between meat and vegetables, and is palatable for everyone. The beef is rich in high-quality protein and iron, while the peppers and onions supplement various vitamins. This dish is very beginner-friendly, and from prep to serving, it can usually be completed within an hour.

Tiramisu

This traditional Italian dessert requires no oven. The cheese mixture is creamy and light; the ladyfingers soaked in coffee liquid are fragrant and soft, making it an entry-level dessert. It is rich in protein and calcium, but sugar and calories are high, so it should be enjoyed occasionally. Simple to operate and very friendly to beginners; just spend about half an hour to prepare, then refrigerate for four hours to set.

Scrambled Eggs with Tomatoes

A sweet and sour appetizing home-style dish. It features tender eggs wrapping around soft, juicy tomatoes, and is a classic taste on the Chinese family dining table. Eggs provide high-quality protein, while tomatoes are rich in Vitamin C and lycopene, making for a balanced and easy-to-digest formula. The steps are simple and the ingredients are easy to get, making it especially suitable for beginners starting in the kitchen. From prep to serving, it takes about 15 minutes.

Tirolean Dumplings

Asado

Stir-fried chicken with chillies & basil

Mastawa Lamb and Rice

Spanish chicken pie

Boxty Breakfast

Spanish beans with chicken & chorizo

Aubergine couscous salad

Warm roast asparagus salad